Champagne... the best known sparkling wine is a collective heritage protected by the French. Established on June 29, 1936. The name ‘champagne’ couldn’t be given to any sparkling wine. The name is for sparkling wines produced exclusively with Pinot Noir, Pinot Meunier and Chardonnay grapes grown, harvested and made into wine in the Champagne region of France.
Prosecco... the world’s best-selling sparkling wine is a sparkling wine made in a Controlled Denomination of Origin (DOC), established in 2009 to define its identity in the Italian region of Veneto. It is made using the Glera grape variety and is unlike champagne and cava. (just a few hours from Venice)
Cava... the most widely sold Cava was first made in Sant Sadurní d’Anoia (Barcelona), 19th century. It is made mainly with the Macabeo, Xarel·lo and Parellada varieties and following the champenoise method.
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